Food Technology 2019
4th International Conference on Food Science & Technology 2019
Important Dates
About Food Technology 2019
We would like to thank all of our wonderful keynotes, speakers, conference attendees, students, associations, media partners, exhibitors and guests for making Food Technology 2018 a successful and splendid event. AAC hosted the joint event of 3rd International Conference on Food Science & Technology and 3rd World Congress on Biotechnology and Medical Microbiology during October 25-26, 2018 at Mercure Hotel Kaiserhof Frankfurt City Center with the theme “Reconnoiter the Prodigious Advancements in the Bailiwicks of Food Science & Technology”.
Call for Papers
Food Science & Technology
Pharma and Nutraceuticals
Sports Nutrition
Current Advances in Nutrition & Food Sciences
Probiotics
Food Engineering
Current Trends in Food Technology
Food Adulteration
Food Rheology
Agri Food Technology
Food Biotechnology
Dairy Food Technology
Food Marketing and Economics
Food Science and Food Chemistry
Nano Technology in Food Industry
Food Poisoning and Regulatory Toxicology
Food Storage and Preservation
Food Analysis and Quality
Control Food Packaging
Food Safety, Quality and Policy
Food Public Health & Hygiene
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